FAMILY BUSINESS
HISTORY
Married couple Planquette-Martelé founded their veal processing company, Planquette, in 1996. Their family-based approach, supported by a deep respect for their customers and for the quality of their products, launched the company off to an incredible start.
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CLOSE CONTACT
OUR TEAM
The Planquette veal processing company is completely family owned and operated. This ensures short communication channels and direct contact with the decision-makers.
OUR TEAM IN THE PICTURE
"
WE CAN ACCOMPLISH SO MUCH MORE AS A TEAM
"
Andy Planquette
BRAND-NEW INFRASTRUCTURE
THE COMPANY
Our new location in Ardooie links functionality and efficiency to sleek, modern architecture full of character. It has become a state-of-the-art abattoir in which the latest techniques are used.
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